Aspartame (22839-47-0)
Ibisobanuro ku bicuruzwa
Aspartame ni karibiside idafite uburyohe bwa artificiel, ifite uburyohe, hafi ya karori na karubone.
Intangiriro
Aspartame ibaho muburyo bwa poro yera mubushyuhe bwicyumba.Nibikorwa bisanzwe bya oligosaccharide.Ifite uburyohe bwinshi, ntabwo byoroshye gutanga, kandi ntabwo itera uburwayi bw'amenyo.Irashobora kuribwa nabarwayi ba diyabete.Aspartame irashobora kongerwamo ibinyobwa, ibikoreshwa mu bya farumasi cyangwa guhekenya isukari idafite isukari kubera isukari nyinshi kubera karori nke cyane kandi biryoshye cyane.
Aspartame ifite uburyohe bushya, busa na sucrose butaryoshye butarimo umururazi usharira cyangwa ibyuma akenshi bijyana nibijumba.
INGINGO | STANDARD |
KUBONA | GRANULAR CYANGWA POWER |
ASSAY (KURI SHINGIRO) | 98.00% -102.00% |
TASTE | BYIZA |
KUBONA UMWIHARIKO | 14.50 ° ~ 16.50 ° |
GUHINDURA | 95.0% MIN |
ARSENIC (AS) | 3PPM INGINGO |
GUTAKAZA KUMUKA | 4.50% |
GUSIGA KUBITEKEREZO | 0,20% INGINGO |
La-ASPARTY-L-PHENYLALAINE | 0.25% INGINGO |
PH | 4.50-6.00 |
L-PHENYLALANINE | 0,50% INGINGO |
METAL YIZA (PB) | 10PPM INGINGO |
UMWANZURO | 30 INGINGO |
5-BENZYL-3,6-DIOXO-2-ACID PIPERAZINEACETIC | 1.5% MAX |
IBINDI BIKORWA BIFITANYE ISANO | 2.0% MAX |
FLUORID (PPM) | 10 INGINGO |
AGACIRO | 3.5-4.5 |
Amapaki: 900kg super umufuka, igikapu 25kg, igikapu 50lb hamwe nudupapuro twacurujwe birashobora gukorwa kubitumiza: 1kg / 500g / 250g / 100g.